Gastronomy Concepts
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How Top Chef's Winner Is Rewriting the Hotel Dining Playbook Across Five Auberge Resorts
Discover how Rhoda Magbitang’s 2026 chef residency with Auberge Resorts is reinventing luxury hotel dining for last minute travelers, with collaborative tasting menus, rotating guest chefs, and flexible event calendars across four U.S. resorts.